Wanted to give a shout out to this South End restaurant that is really growing on me.  Lauren, Big Dave, John and I went on Friday for happy hour and dinner.  The decor is a funky mesh of Asian bohemian (whatever that means) – think lots of trinkets, textures, and oddly-built cushioned bar stools.

We sat in the corner in the back (quicky becoming ‘our’ table after only two visits.)  It’s fun in part to a good, short beer list and interesting cocktails.  Try the pineapple sangria.  The guys got Pho noodle bowls and Lauren and I split what I would a a upscale pu pu platter with ribs, tuna rolls and other goodies.

We forgot about V-Day spill over from Thursday, and we warned we might not get a table (even though the place was empty) so online reservations would be a good call in the future.  Yum.